Corned Beef Potato Pancakes

This recipe is fantastic for breakfast. help subsequent to or without eggs. We love these approaching a Sunday morning.

The ingredient of Corned Beef Potato Pancakes

1. 3 medium potatoes, shredded
2. 2 green onions, chopped
3. u00bd (12 ounce) can corned beef, broken into unconditionally small chunks
4. 1 egg
5. salt and pepper to taste
6. u00bc cup vegetable oil

The instruction how to make Corned Beef Potato Pancakes

1. In a large bowl, mixture combination the potatoes, green onions, corned beef, and egg. Season behind salt and pepper. Form the union into golf ball sized balls.
2. Heat the oil in a skillet beyond medium heat. Place the potato balls a few at a mature into the skillet, flatten taking into account bearing in mind a spatula, and fry 7 minutes regarding each side, until crisp and golden brown. Drain in relation to paper towels.

Nutritions of Corned Beef Potato Pancakes

calories: 260.4 calories
carbohydrateContent: 28.6 g
cholesterolContent: 82.6 mg
fatContent: 9 g
fiberContent: 3.7 g
proteinContent: 16.3 g
saturatedFatContent: 3.2 g
servingSize:
sodiumContent: 450.8 mg
sugarContent: 1.5 g
transFatContent:
unsaturatedFatContent: